By Rebecca Turner Thursday, 11 June 2009
Lamb is going gangbusters.
The only problem in the immediate future is
there may not be enough of it to go around.
And what there is may prove too costly.
Meat and Livestock Australia says lamb
exporters were higher in May, up 4 per cent year-on-year
to 14,212 tonnes shipped weight, driven by strong sales to the
Middle East.
Lamb slaughter (based on MLA's weekly
slaughter survey data) also ran higher in May as growers
responded to the attractive prices on offer.
The Middle East continued to grow as a market
for Australian lamb, with exports up 43 per cent on the previous
year to 3997 tonnes.
National average lamb prices are soaring towards
record levels, particularly for trade and heavyweights, finished
last week 22 cents and 19 cents higher respectively than the
previous week.
The national mutton juggernaut also continued
on its record-setting path, jumping 23 cents to finish at 279
cents a kilogram carcase weight — with Victoria's
indicator hitting a staggering 302 cents.
Sales last week at both Katanning and Midland saw
reasonable supplies of prime crossbred trade and heavy-weight
lambs, with the market again responding to increased processor
demand fuelled by dwindling supplies of lambs.
Boosting the lamb surge, MLA says US and Chinese
markets continue to perform strongly, consolidating growth in the
Middle East.
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In WA, producers are being convinced to return
to sheep — primarily for meat — with innovations such
as a new premium for registered Meat Standards Australia
(MSA) Q Lamb producers.
Q Lamb chairwoman Erin Gorter said Q Lamb and
Hillside Abattoir had re-introduced a premium for producers
MSA registered and Q Lamb alliance members.
She said not all Q Lamb producers were MSA registered but it was
hoped numbers would increase to help widen the Q Lamb brand's
market.
Mrs Gorter said the alliance was hopeful more
producers would be swinging back towards sheep in the future.
Hillside Meats director Peter Trefort said he
expected lamb numbers to become even tighter in coming weeks but
he was also starting to see producers returning to sheep.
"The future is pretty bright. I know I
have been saying this for a while but with ewe prices over $2
a kilogram and lamb above $4, most people are pretty happy with
what is happening and are changing back to sheep," Mr Trefort
said.
Mr Trefort said some long-time Q Lamb
producers were upping their numbers while others were recognising
opportunities to buy in and feedlot more lambs.
For further information on the new Q lamb price grid
visit www.waqlamb.com.au. |
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